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Bay Cup at SCRMNTO: Y10XS3, JWS3, WS4, JMS3, XS4 Mar 18, 2018
Sacramento Saber Fencing: Rancho Cordova, CA
posted 08/23/2017
More Info
PLEASE NOTE: JUNIOR MEN HAS BEEN CHANGED TO 3:30 CLOSE OF REGISTRATION due to the high level of interest in the Mixed Senior Event.

BAY CUP REGISTRATION FEES:
This is a Bay Cup tournament. In addition to the host facility event fee, the following Bay Cup registration fee is required:

$0 if fencer has a Bay Cup season membership
$20/event for single-event registration

The Bay Cup registration fee is waived for season members. Season membership is a better deal for those who plan to compete in more than 4 Bay Cup events over the course of the season.

To purchase a Bay Cup season membership visit The Bay Cup website:

http://thebaycup.net/become-a-member/

EVENT FEES:

Pre-register online and pay at the door: $30

If you are a season pass holder then you only pay the $30 fee for each event you enter. If you are not a season pass holder then the total fee is $50 for each event you enter.

Register and pay at the door: $60 Please preregister by March 14th.

CASH OR CHECKS ONLY. SORRY, NO CREDIT CARDS.

DOORS OPEN: 8:30am

The standard event format used for Bay Cup tournaments is one round of pools with 100% promotion to a direct elimination table with no repechage.

WAIVER:

By registering for the tournament, you as a participant, or your parent or guardian for participants under the age of 18, are confirming that you or your parent or guardian have read and are in agreement with the conditions of the waiver located at the Resources section of The Bay Cup website:

http://thebaycup.net/wp/wp-content/uploads/2017/12/Waiver-2017-2018.pdf

Unless you choose to opt out by informing the organizers of the tournament, you are confirming your acceptance of the photo/video release by registering for the tournament.

For more information about fencing in Bay Cup Tournaments, visit http://www.thebaycup.net

Follow The Bay Cup on Facebook, Twitter, and Instagram.

Preregistration closes on 3/14/2018.